How to make dragon fruit milk tea

  • Dragon Fruit How to make milk tea: 1

    1

    Cut the dragon fruit into small pieces and add them to the tapioca flour.

  • Dragon Fruit How to make milk tea: 2

    2

    Roll in tapioca flour until it is fully covered with tapioca flour, and sift off excess flour.

  • Dragon Fruit How to make milk tea: 3

    3

    Put it into boiling water and cook for 30 seconds, then drain it into cold water twice.

  • Dragon Fruit How to make milk tea: 4

    4

    Put it into a cup.

  • Dragon Fruit How to make milk tea: 5

    5

    Add a spoonful of syrup and stir.

  • Dragon Fruit Steps to make milk tea: 6

    6

    Pour in warm milk eight-quarter full.

  • Dragon Fruit How to make milk tea: 7

    7

    Soak the oolong tea bag in hot water, add a piece of dragon fruit, soak for ten minutes, and you will get a cup of pink tea.

  • Steps to make dragon fruit milk tea: 8

    8

    Slowly pour the tea into the cup, and you will get a gradual change of dragon fruit milk tea.

  • How to make dragon fruit milk tea: 9

    9

    Decorate with marshmallows and complete the dragon fruit milk tea.

Tips

The syrup is the homemade inverted syrup I left over when making mooncakes. It is easier to buy ready-made milk tea syrup online.
2. The pitaya must be boiled for a short time. Just boil the water in the pot for about 30 seconds. If the dragon fruit is boiled for a long time, it will become soft and inflexible.