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1
Instant oatmeal 20g. -
2
Pour pure milk into the boiling pot. -
3
Pour instant oatmeal into milk. -
4
Bring to a gentle boil over low heat, turn off the heat and simmer for 5 minutes. The milkshake produced this way tastes smoother. -
5
Pour the oat milk into the breaker. -
6
Peel the cooked yam and cut into small sections. 250mL of milk, don’t have too much yam, otherwise it will be too sticky. -
7
Put yams in oat milk. Select the fruit and vegetable key and press the start key to start. -
8
Two times. -
9
Pour into a cup and garnish with strawberries. -
10
Finished product. -
11
Beautiful.